Miele ESW7010 Warming Drawer

Low temperature cooking

Reduced heat for flavoursome results
Low temperature cooking is the perfect way to cook high-quality meat: this professional method gently cooks the meat at low temperatures to ensure that the flavours and nutrients are preserved. The meat will be tender, succulent and flavoursome and can be sliced as soon as the cooking process comes to an end. There is no need to allow the meat to rest first as the meat juices are evenly distributed.

Four functions

Universal use
Plenty of choice: with our Gourmet warming drawer, you can choose between four different functions. Preheat your coffee cups for unadulterated enjoyment. In the evening, you can enjoy the luxury of prewarmed plates. If you’re not quite ready to serve food after cooking, the drawer will keep it warm for you. And the low temperature cooking function is perfect for cooking tender and succulent meat.

SensorTouch controls

Intuitive and straightforward
Simple controls: the Miele Gourmet warming drawers can be operated easily and intuitively via a SensorTouch panel which is under a glass fascia. It provides direct access to all of the functions – for optimised user convenience. At the same time, the touch panel is easy to clean and is therefore very low-maintenance.

Push2open

One touch is enough
Hands full? No problem – press gently on the drawer and it will open straight away thanks to the practical Push2open mechanism. The spring mechanism ensures that the drawer opens wide, making loading and operating easy. The deliberate lack of a handle ensures that the drawer blends in perfectly with our built-in appliances.

Timer

Straightforward convenience
Care-free cooking: the 4-hour timer allows you to get on with other things during the cooking process – the Miele Gourmet drawer will switch off automatically after the programmed time. This gives you more freedom and allows you to concentrate on other things while your food is cooking.

Domestic appliance networking with Miele@home*

Cleverly networked
With our innovative Miele@home system, you can exploit the full potential of your Miele appliances and make your everyday life even smarter. All intelligent Miele domestic appliances can be networked conveniently and securely. Operation is simple – whether you use the Miele app, voice control or integration into existing Smart Home solutions. The appliances are networked via a home WiFi router and the Miele Cloud.

Fully telescopic runners

Practical and ergonomic
The Miele Gourmet drawer can be opened all the way thanks to the practical fully telescopic runners. This makes it much easier for you to load and unload the drawer and ensures convenient handling. With its stable telescopic runners, the drawer is easy to open and close.

Wide range of applications

Diverse possibilities
From melting chocolate to gently defrosting food: with the Miele Gourmet warming drawer, you can prepare all kinds of foods just the way you like them, with top-quality results every time. As a particular highlight, the low temperature cooking function produces wonderfully succulent and tender results with any type of meat.

Desserts

Dessert provides the perfect end to any meal – a sumptuous meringue, for instance.

Side dishes

Potatoes, pasta, rice or vegetables – a perfectly cooked side dish rounds off any meal.

Breakfast cereals

A delicious, healthy breakfast provides the perfect start to the day.

Melting chocolate

Whether you’re making cake or muffins – you can melt chocolate at precise temperatures for baking.

Proving dough

Yeast dough is particularly suitable for bread, rolls and pizza – it’s a breeze to prepare.

Making yoghurt

Make your very own yoghurt from scratch – for dessert or to use in baking.

Allowing rice to swell

Cook rice until it is soft and light. Perfect in all variations, particularly puddings.

Veal and beef

Cooking meat at low temperatures gives it an aromatic flavour and keeps it juicy and succulent.

Lamb and poultry

Low temperature cooking ensures gentle cooking of these meats and achieves succulent and tender results.

Dissolving gelatine

Desserts such as panna cotta are prepared to perfection with gelatine.

Fish

Cooking fish gently preserves its delicate structure and locks in vital nutrients – making it healthy and tasty.

Defrosting

Defrost food gently, with no compromise on quality, to keep it fresh.