- Robust through-coloured glass ceramic surface
- Large cooking surface 28.0 x 26.0 cm
- 10 power levels (400 – 2000 W)
- Temperature control (60 – 240°C)
- Timer function (5 – 180min)
- LED display
- Safely through:
- Automatic pot detection
- Switch off without pot
- Pot bottom is heated directly
- Easy cleaning
Advantage of induction hobs
The bottom of the pot reaches high temperatures after just a few seconds. 1 litre of water boils after only about 4 minutes. A reduction in power is immediately passed on to the bottom of the pot, making “cooking to the point” a “piece of cake”. The high efficiency of induction reduces power consumption by up to 50%. Since the cooking surface no longer gets hot, but is only “warmed” by the waste heat of the pot, nothing burns in and cleaning is always hassle-free.
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